Mix dressing and soy sauce in wok or large skillet.
Add meat; stir-fry on medium-high heat 3 min. Add asparagus and peppers; stir-fry 5 min. or until meat is done. Top with onions.
Serve over rice.
Prepare using your favorite KRAFT Dressing, such as Zesty Italian.
Prepare using any color bell pepper.
Serve over hot cooked long-grain brown rice.
Not only do the crisp red peppers in this colorful stir-fry contain vitamin C, but they also team up with the other vegetables to provide vitamin A.
Calories From Fat
% Daily Value*
Total Fat 11g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 38g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
4 servings, 2 cups each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.