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Grilled Caesar Salad

Grilled Caesar Salad

10 Min(s)
10 Min(s) Prep
Learn how to make a restaurant-quality Grilled Caesar Salad with this how-to video. Made with romaine lettuce, KRAFT Classic Caesar Dressing, croutons and Parmesan cheese, this Grilled Caesar Salad will be a hit with your grill-out guests.
What You Need
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4 servings
Original recipe yields 4 servings
1 head romaine lettuce, cut lengthwise in half
1/2 cup seasoned croutons
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Let's Make It
1
Heat grill to medium-high heat.
2
Place lettuce, cut sides down, on grill grate. Grill 3 to 4 min. or until lightly grill-marked on both sides, turning after 2 min.
3
Cut lettuce pieces in half; place on platter.
4
Drizzle with dressing; top with croutons and cheese.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with grilled chicken.
Nutrition
Calories
200
Calories From Fat
0
% Daily Value*
Total Fat 16g
21%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 530mg
23%
Total Carbohydrates 10g
4%
Dietary Fiber 3g
11%
Sugars 4g
8%
Protein 6g
12%
Vitamin A
270%
Vitamin C
6%
Calcium
4%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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