Name: Fall Harvest Salad
Prep time: 15 min
Total time: 15 min
Yield: 8 servings, about 1-1/2 cups each
Ingredients: 8 cups chopped romaine lettuce; 1 cup KRAFT 2% Milk Shredded Cheddar Cheese; 2 apples, sliced; 1/2 cup dried cranberries; 3 stalks celery, thinly sliced; 3/4 cup KRAFT Honey Mustard Dressing; 1 cup coarsely broken thick pretzels

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15 Min(s)

15 Min(s) Prep

Ring in the autumnal season with our Fall Harvest Salad, full of crispy apples and sweet cranberries. Fall in love with this Fall Harvest Salad and enjoy the season's flavors more than ever before.

What You Need

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8 servings

Original recipe yields 8 servings

8 cups chopped romaine lettuce

1 cup KRAFT 2% Milk Shredded Cheddar Cheese

2 apples, sliced

1/2 cup dried cranberries

3 stalks celery, thinly sliced

3/4 cup KRAFT Honey Mustard Dressing

1 cup coarsely broken thick pretzels

Let's Make It

Layer first 5 ingredients in bowl.

Drizzle with dressing.

Top with pretzels.

Kitchen Tips

Tip 1

Make Ahead

Assemble salad as directed, except do not top with dressing or pretzels. Refrigerate up to 1 hour. Drizzle with dressing and top with pretzels just before serving.

Tip 2

Nutrition Bonus

Signature to the fall season, the crunchy apples and tart cranberries are perfect additions to this delicious salad. And as a bonus, the dark green lettuce is high in vitamin A and the shredded cheese provides calcium - both of which help to make this satisfying side a smart choice, too.

Nutrition

Calories

Calories From Fat

% Daily Value*

Total Fat 0g

Saturated Fat 0g

Trans Fat 0g

Cholesterol 0mg

Sodium 0mg

Total Carbohydrates 8g

Dietary Fiber 0.7503g

Sugars 7g

14%

Protein 0g

Vitamin A

Vitamin C

Calcium

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

8 servings, about 1-1/2 cups each

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.