Place mint and drink mix in 3-qt. glass or plastic pitcher. Use back of spoon to crush mint to release its flavor.
Add remaining ingredients; stir until drink mix is dissolved.
Serve over ice.
This recipe is made with ingredients that contain no labeled sources of gluten. However, if your personal dietary goal is to strictly avoid gluten, be vigilant. Always read ingredient statements on food labels for the most current and accurate information for every recipe ingredient. And when working in the kitchen, use gluten-free preparation methods and utensils. For individualized advice, check with a certified health professional or credible source. Click here for more information.
To make ahead of time, crush mint in pitcher with drink mix as directed. Add water; stir until drink mix is resolved. Refrigerate up to 24 hours. Add remaining ingredients just before serving.
Cool off with this minty fat-free low-calorie drink.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 0g
Dietary Fiber 0g
* Percent Daily Values are based on a 2,000 calorie diet.
8 servings, 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.