Grill chicken 6 to 8 min. on each side or until done (165ºF), brushing with 1/4 cup sauce the last few minutes. Cut into strips.
Spoon remaining sauce down centers of tortillas; top with chicken, cheese and lettuce.
Fold in opposite sides of tortillas, then roll up burrito-style.
Serve with a side of rice and beans to round out the meal.
Sprinkle chopped fresh cilantro over filling before rolling tortillas up.
How to Warm Tortillas on Grill
Stack tortillas; wrap in foil. Grill alongside chicken 2 to 3 min. on each side or until tortillas are warmed.
Calories From Fat
% Daily Value*
Total Fat 16g
Saturated Fat 7g
Trans Fat 1g
Total Carbohydrates 53g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.