Roast Beef Gyro Sandwich
10 Min(s)
10 Min(s) Prep
Healthy Living
See how tasty roast beef stars in our Greek-style Gyro sandwich. Tomatoes, cucumbers and Greek yogurt add even more flavor to our Roast Beef Gyro Sandwich.
What You Need
Select All
4 servings
Original recipe yields 4 servings
1/2 cup plain nonfat Greek-style yogurt
1/4 cup chopped English cucumbers
4 Greek-style pita flatbreads
2 tomatoes, each cut into 4 slices
4 sweet onion slices
dash freshly ground black pepper
Let's Make It
1
Combine yogurt and cucumbers
2
Separate meat slices; place on microwaveable plate. Cover with paper towel. Microwave on HIGH 45 sec. or just until warmed; place on flatbreads.
3
Top with tomatoes, onions, pepper and yogurt mixture; fold in half.
Kitchen Tips
Tip 1
Food Facts
Look for Greek-style flatbreads, also known as foldable soft pita breads, in the bread aisle of your supermarket.
Tip 2
Special Extra
For added color and flavor, stir chopped fresh parsley into yogurt mixture before using as directed.
Tip 3
Nutrition Bonus
Help your friends and family eat right with these delicious low-fat sandwiches. Eating right never tasted so good!
Nutrition
Calories
290
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 880mg
38%
Total Carbohydrates 40g
15%
Dietary Fiber 4g
14%
Sugars 6g
12%
Protein 20g
40%
Vitamin A
10%
Vitamin C
25%
Calcium
4%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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