Meet your new fave sandwich with the Cajun Chicken Melt recipe. Cajun-spiced chicken breast, pepperoncini and more make up this Cajun Chicken Melt Recipe.
What You Need
Original recipe yields 1 serving
2 slices Italian bread
1-1/2 tsp. KRAFT Real Mayo Mayonnaise
4 slices OSCAR MAYER Deli Fresh Bold Cajun Style Chicken Breast
3 roasted red pepper strips
1 small pepperoncini pepper, stemmed, sliced
1 KRAFT Singles
2 tsp. olive oil
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Let's Make It
Spread 1 bread slice with mayo. Fill bread slices with all remaining ingredients except oil.
Brush outside of sandwich with oil.
Cook in skillet on medium heat 3 min. on each side or until Singles is melted and sandwich is golden brown on both sides.
For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Lite Dressing.
Prepare using OSCAR MAYER Deli Fresh Bold Cajun Style Turkey Breast or OSCAR MAYER Deli Fresh Bold Italian Herb Turkey Breast.
Add 2 tsp. chopped black olives to sandwich filling before using to fill bread slices.
Calories From Fat
% Daily Value*
Total Fat 15g
Saturated Fat 4g
Trans Fat 0g
Total Carbohydrates 27g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.