Try BAKERS ONE BOWL Cranberry Bark. Peppermint bark is usually in the holiday spotlight, but this festive white-chocolatey cranberry bark will be certain to steal the dessert table show.
What You Need
Original recipe yields 12 servings
1 cup dried cranberries
1/3 cup chopped PLANTERS Pecans, toasted
3 pkg. (4 oz. each) BAKER'S White Chocolate, broken into pieces, melted
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Let's Make It
Stir cranberries and nuts into chocolate; spread onto waxed paper-covered baking sheet.
Refrigerate 1 hour or until firm. Break into pieces.
Prepare using dried cherries.
How to Store
Store in tightly covered container at room temperature.
Calories From Fat
% Daily Value*
Total Fat 11g
Saturated Fat 6g
Trans Fat 0g
Total Carbohydrates 29g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.