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Layered Lunchtime Salad
Layered Lunchtime Salad

Layered Lunchtime Salad

10 Min(s)
10 Min(s) Prep
Lunchtime is fun when you shake up this layered salad to coat the ingredients with the ranch dressing at the bottom of the container.
What You Need
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1 serving
Original recipe yields 1 serving
1/3 cup coleslaw blend (cabbage slaw mix)
1 Tbsp. KRAFT Lite Ranch Dressing
1/3 cup cooled cooked frozen peas
6 slices OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast, coarsely chopped
1/4 cup KRAFT 2% Milk Shredded Mild Cheddar Cheese
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Let's Make It
1
Layer ingredients in small covered container.
2
Shake container to coat salad with dressing.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with CAPRI SUN 100% Juice Berry Breeze, naval orange and 1/2 cup bear-shaped honey graham snacks.
Tip 2
Substitute
Prepare using KRAFT Lite Creamy Caesar Dressing.
Tip 3
Make Ahead
Salad can be made ahead of time. Refrigerate until ready to shake up and serve.
Nutrition
Calories
210
Calories From Fat
0
% Daily Value*
Total Fat 9g
12%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 920mg
40%
Total Carbohydrates 14g
5%
Dietary Fibers 3g
11%
Sugars 5g
10%
Protein 18g
36%
Vitamin A
35%
Vitamin C
40%
Calcium
45%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
1 serving
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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