Give ordinary chicken fingers a spooky makeover with our tasty Monster Fingers Recipe. Crispy chicken is topped with red pepper and served with a BBQ sauce dip in this fun, scrumptious Monster Fingers Recipe.
What You Need
Original recipe yields 4 servings
4 small boneless skinless chicken breasts (1 lb.), cut lengthwise in half
1 pkt. SHAKE 'N BAKE Extra Crispy Seasoned Coating Mix
1/4 red pepper, cut into 8 triangular pieces
1/4 cup KRAFT Original Barbecue Sauce
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Let's Make It
Heat oven to 400ºF.
Coat chicken with coating mix as directed on package. Place on baking sheet sprayed with cooking spray.
Bake 13 to 15 min. or until chicken is done.
Make 1/2-inch slit in thinner end of each chicken strip; insert red pepper triangle in slit for the monster's claw. Serve with barbecue sauce.
Arrange 4 claws on large serving plate to resemble each of the monster's 2 hands.
Prepare using BULL'S-EYE Barbecue Sauce.
Calories From Fat
% Daily Value*
Total Fat 3.5g
Saturated Fat 0.5g
Trans Fat 0g
Total Carbohydrates 21g
Dietary Fibers 0.631g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.