Discover a recipe that's both spooky and scrumptious with these Apple Monster Mouths. A delicious combo of sweetened cream cheese, apples and almonds, guests will grin when they see these Apple Monster Mouths on the Halloween buffet table.
What You Need
Original recipe yields 8 servings
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup packed brown sugar
1/2 tsp. vanilla
2 large apples, cut into quarters
1/4 cup PLANTERS Slivered Almonds
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Let's Make It
Beat cream cheese with mixer until creamy. Add sugar and vanilla; mix well.
Cut thin wedge in peel side of each apple piece; fill with 1 tsp. cream cheese mixture. Insert 4 to 6 nuts in cream cheese mixture in each apple to resemble teeth.
Spoon remaining cream cheese mixture into serving bowl. Serve with apples for dipping.
Prepare using PHILADELPHIA Neufchatel Cheese.
Keeping it Safe
Store any leftovers in covered container in refrigerator.
Calories From Fat
% Daily Value*
Total Fat 12g
Saturated Fat 6g
Trans Fat 0g
Total Carbohydrates 24g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.