Combine first 4 ingredients. Fill bread slices with tuna salad and Singles to make 6 sandwiches.
Spread outsides of sandwiches with butter.
Cook in skillet on medium heat 3 min. on each side or until golden brown on both sides.
Serve with cut-up fresh vegetables and a piece of your favorite fresh fruit.
Prepare using 1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Chive & Onion Cream Cheese Spread.
Calories From Fat
% Daily Value*
Total Fat 18g
Saturated Fat 10g
Trans Fat 1g
Total Carbohydrates 26g
Dietary Fiber 4g
* Percent Daily Values are based on a 2,000 calorie diet.
Makes 6 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.