When icy raspberry refreshment is what you want, this fruity treat is the one to make! Watch our video to see how easy it is to put together.
What You Need
Original recipe yields 6 servings
1 cup boiling water
1 pkg. (3 oz.) JELL-O Raspberry Flavor Gelatin
1 cup cold club soda
zest and juice from 1 lemon
6 fresh raspberries
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Let's Make It
Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Stir in club soda, lemon zest and juice. Pour into 9-inch square pan.
Freeze 3 hours or until firm. Remove dessert from freezer 10 min. before serving. Let stand at room temperature until slightly softened.
Use spoon or fork to scrape gelatin mixture into small pieces; spoon into 6 dessert dishes. Top with remaining ingredients.
Prepare using thawed COOL WHIP LITE Whipped Topping and 1 pkg. (0.3 oz.) JELL-O Raspberry Flavor Sugar Free Gelatin.
For best results, do not let the frozen gelatin mixture sit at room temperature for more than 10 min. before scraping into small pieces as directed.
Prepare using JELL-O Lemon Flavor Gelatin.
Garnish individual servings with lemon slices and fresh mint sprigs.
Calories From Fat
% Daily Value*
Total Fat 0.5g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 14g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
6 servings, 3/4 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.