Experience the rich, creamy flavor of our Warm Salmon Dip. Our Warm Salmon Dip requires only two ingredients and takes just five minutes to make.
What You Need
Original recipe yields 12 servings
1 can (6 oz.) salmon, drained, flaked
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, cubed
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Let's Make It
Combine salmon and cream cheese in microwaveable bowl.
Microwave on HIGH 1-1/2 min. or until cream cheese is completely melted and dip is heated through, stirring every 30 sec.
Prepare using PHILADELPHIA Neufchatel Cheese.
Calories From Fat
% Daily Value*
Total Fat 7g
Saturated Fat 4g
Trans Fat 0g
Total Carbohydrates 0.5128g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
12 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.