For extra smokey flavor, top prepared guacamole with cooked and crumbled OSCAR MAYER Bacon.
This easy-to-make guacamole can be prepared ahead of time. Refrigerate up to 2 hours before serving.
Serve with baked tortilla chips or cut-up fresh vegetables. Or, serve as a complement to your favorite cooked meat.
The crisp and colorful red peppers make this flavorful, yet low-sodium, guacamole a good source of vitamin C.
Calories From Fat
% Daily Value*
Total Fat 3.5g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 3g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
16 servings, about 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.