Name: Skillet Parmesan Zucchini Recipe
Prep time: 25 min
Total time: 25 min
Yield: 4 servings, about 3/4 cup each
Cuisine: Italian
Ingredients: 1 small red pepper, chopped; 1 small onion, chopped; 4 small zucchini (1 lb.), thinly sliced; 1/2 cup CLASSICO Tomato and Basil Pasta Sauce; 3/4 cup KRAFT 2% Milk Shredded Mozzarella Cheese; 2 Tbsp. KRAFT Grated Parmesan Cheese

51 Review(s)

25 Min(s)

25 Min(s) Prep

Healthy Living

Enjoy this zucchini recipe that includes other skillet-cooked and crisp-tender vegetables topped with tasty mozzarella and Parmesan. So easy—and so good.

What You Need

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4 servings

Original recipe yields 4 servings

1 small red pepper, chopped

1 small onion, chopped

4 small zucchini (1 lb.), thinly sliced

1/2 cup CLASSICO Tomato and Basil Pasta Sauce

3/4 cup KRAFT 2% Milk Shredded Mozzarella Cheese

2 Tbsp. KRAFT Grated Parmesan Cheese

Let's Make It

Cook and stir peppers and onions in large nonstick skillet sprayed with cooking spray on medium heat 5 min. Add zucchini; cook and stir 2 min.

Stir in pasta sauce; cover. Cook 8 min. or until vegetables are crisp-tender, stirring occasionally.

Sprinkle with cheeses; cook, covered, 1 min. or until mozzarella is melted.

Kitchen Tips

Tip 1

Special Extra

Top each serving with 1 Tbsp. chopped fresh basil or parsley.

Tip 2

Nutrition Bonus

Enjoy your vegetables in this flavorful side dish that's high in calcium from the cheese. In addition, the zucchini and peppers are not only a good source of vitamin A, but they're also rich in vitamin C.

Nutrition

Calories

120

Calories From Fat

% Daily Value*

Total Fat 5g

Saturated Fat 2.5g

13%

Trans Fat 0g

Cholesterol 15mg

Sodium 350mg

15%

Total Carbohydrates 10g

Dietary Fiber 3g

11%

Sugars 6g

12%

Protein 9g

18%

Vitamin A

30%

Vitamin C

30%

Calcium

25%

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

4 servings, about 3/4 cup each

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.