Cheesy Ham and Egg Sandwich
Cheesy Ham and Egg Sandwich
15 Min(s)
15 Min(s) Prep
The egg isn't green, but we suspect that even a certain children’s book character would find this Cheesy Ham and Egg Sandwich irresistible.
What You Need
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1 serving
Original recipe yields 1 serving
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Let's Make It
1
Heat skillet sprayed with cooking spray on medium heat. Add egg; cook 4 min. or until white is set and yolk is cooked to desired doneness. Remove from skillet.
2
Spread bread slices with mayo.
3
Place 1 bread slice, mayo-side down in skillet; top with ham, egg, Singles and remaining bread slice, mayo-side up. Cook 2 min. on each side or until golden brown on both sides.
Kitchen Tips
Tip 1
Healthy Living
Save 100 calories and 12g of fat per serving by omitting mayo and preparing sandwich with whole wheat bread and KRAFT 2% Milk Singles.
Tip 2
Substitute
Substitute 2 cooked slices OSCAR MAYER Bacon for the ham.
Tip 3
Variation
Prepare using whole wheat bread and KRAFT 2% Milk Singles.
Nutrition
Calories
380
Calories From Fat
0
% Daily Value*
Total Fat 22g
28%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 215mg
72%
Sodium 910mg
40%
Total Carbohydrates 27g
10%
Dietary Fiber 1g
4%
Sugars 3g
6%
Protein 18g
36%
Vitamin A
10%
Vitamin C
0%
Calcium
25%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
1 serving
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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