Do you relish the idea of serving beef franks in a delicious new way? Do it farmers' market-style with cukes, green onions and roasted peppers.
What You Need
Original recipe yields 2 servings
2 OSCAR MAYER Beef Franks
2 hot dog bun s
6 thin cucumber slices
2 Tbsp. chopped roasted red pepper s
1 green onion, sliced
2 Tbsp. KRAFT Lite Ranch Dressing
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Let's Make It
Heat grill to medium heat.
Grill franks 7 to 9 min. or until heated through, turning occasionally.
Fill buns with franks and vegetables.
Drizzle with dressing.
Prepare using OSCAR MAYER Selects Uncured Premium Beef Franks.
Substitute 1 Tbsp. chopped sweet white or red onions for the green onions.
Calories From Fat
% Daily Value*
Total Fat 17g
Saturated Fat 7g
Trans Fat 0g
Total Carbohydrates 28g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.