Name: Easy Shepherd's Pie
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6 servings
Cuisine: American
Ingredients: 1 lb. lean ground beef; 4 cups frozen mixed vegetables (peas, carrots, corn and green beans), thawed; 1 cup HEINZ HomeStyle Savory Beef Gravy; 2 cups hot prepared ORE-IDA STEAM N&#39; MASH Cut Russet Potatoes (1/2 of 24-oz. pkg.); 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed; 2 cloves garlic, minced; 1 cup KRAFT Shredded Cheddar Cheese, divided

461 Review(s)

40 Min(s)

20 Min(s) Prep

20 Min(s) Cook

Put this Easy Shepherd's Pie on the table tonight in just 40 minutes. This Easy Shepherd's Pie includes mashed potatoes, veggies, meat and more.

What You Need

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6 servings

Original recipe yields 6 servings

1 lb. lean ground beef

4 cups frozen mixed vegetables (peas, carrots, corn and green beans), thawed

1 cup HEINZ HomeStyle Savory Beef Gravy

2 cups hot prepared ORE-IDA STEAM N' MASH Cut Russet Potatoes (1/2 of 24-oz. pkg.)

4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed

2 cloves garlic, minced

1 cup KRAFT Shredded Cheddar Cheese, divided

Let's Make It

Heat oven to 375ºF.

Brown meat in large skillet; drain. Return meat to skillet. Add mixed vegetables and gravy; mix well.

Spoon into 9-inch square baking dish sprayed with cooking spray.

Mix potatoes, cream cheese, garlic and 1/2 cup cheddar until blended; spoon over meat mixture. Sprinkle with remaining cheddar.

Bake 20 min. or until heated through.

Kitchen Tips

Tip 1

Variation

Prepare as directed with extra-lean ground beef, PHILADELPHIA Neufchatel Cheese and KRAFT 2% Milk Shredded Cheddar Cheese.

Tip 2

Barbecue Shepherd's Pie

Prepare recipe as directed, omitting the garlic and substituting 3/4 cup KRAFT Original Barbecue Sauce mixed with 1/2 tsp. onion powder for the gravy.

Nutrition

Calories

340

Calories From Fat

% Daily Value*

Total Fat 18g

23%

Saturated Fat 10g

50%

Trans Fat 0.5g

Cholesterol 75mg

25%

Sodium 580mg

25%

Total Carbohydrates 19g

Dietary Fiber 7g

25%

Sugars 1g

Protein 24g

48%

Vitamin A

70%

Vitamin C

10%

Calcium

25%

Iron

25%

* Percent Daily Values are based on a 2,000 calorie diet.

servings

6 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.