Mozzarella and pepperoni are the stars of this pizza-like dish, but key players include peppers, onions and grape tomatoes.
What You Need
Original recipe yields 6 servings
4 oz. (2/3 of 6-oz. pkg.) OSCAR MAYER Pepperoni Slices
1 green pepper, chopped
1 large onion, chopped
1 cup grape tomato es
1/4 cup KRAFT Zesty Italian Dressing
1 cup KRAFT Shredded Mozzarella Cheese
1 pkg. (13.4 oz.) refrigerated pizza crust
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Let's Make It
Heat oven to 400ºF.
Combine first 5 ingredients in 13x9-inch baking dish sprayed with cooking spray; top with cheese.
Unroll pizza dough; cut into 2-inch pieces with sharp knife or kitchen shears. Place over cheese.
Bake 30 min. or until golden brown; cool 10 min. Loosen edges from side of dish; invert onto platter. Carefully remove dish.
Serve with warm CLASSICO Traditional Pizza Sauce for dipping and your favorite hot steamed vegetable to round out the meal.
Substitute cherry tomatoes for the grape tomatoes.
Calories From Fat
% Daily Value*
Total Fat 16g
Saturated Fat 6g
Trans Fat 0g
Total Carbohydrates 37g
Dietary Fiber 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.