These cheesy bites pack a little heat to keep your smart eating plan interesting. Make it basic or take it to the next level with pizza flavors or a riff on a BLT.
What You Need
Original recipe yields 10 servings
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, softened
3 Tbsp. TACO BELL® Thick & Chunky Salsa
4 flour tortilla s (6 inch)
1/2 cup KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese
1/4 tsp. chili powder
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Let's Make It
Mix Neufchatel and salsa until blended; spread onto tortillas.
Top with remaining ingredients; roll up tightly.
Cut each roll-up into 5 slices.
Prepare as directed, substituting CLASSICO Traditional Pizza Sauce for the salsa, KRAFT Shredded Italian* Low-Moisture Mozzarella-Parmesan Cheese Blend for the Mexican style cheese, and dried oregano leaves for the chili powder.
Omit salsa, shredded cheese and chili powder. Spread tortillas with Neufchatel as directed. Top with 1 cup shredded lettuce, 2 Tbsp. OSCAR MAYER Real Bacon Recipe Pieces and 1 chopped tomato. Roll up and slice as directed.
Prepare roll-ups as directed, but do not cut into slices. Wrap individually in plastic wrap. Refrigerate up to 4 hours before slicing to serve.
Calories From Fat
% Daily Value*
Total Fat 4.5g
Saturated Fat 2.5g
Trans Fat 0g
Total Carbohydrates 7g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.