Spiced Cranberry Dip
10 Min(s)
10 Min(s) Prep
Bring out the Spiced Cranberry Dip at your next autumn or winter gathering. Your guests will be joyful about dipping into this mouthwatering Spiced Cranberry Dip, a combination of creamy and sweet. A hint of cayenne pepper makes this dish burst with flavor.
What You Need
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14 servings
Original recipe yields 14 servings
1/2 cup canned whole berry cranberry sauce
1/4 cup orange marmalade
1/8 tsp. ground red pepper (cayenne)
1/4 cup slivered almonds, toasted
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Let's Make It
1
Spread cream cheese onto bottom of 9-inch pie plate.
2
Mix next 3 ingredients; spoon over cream cheese. Top with nuts.
3
Serve with round buttery crackers.
Kitchen Tips
Tip 1
Substitute
Prepare using PHILADELPHIA Neufchatel Cheese.
Tip 2
Variation
Prepare as directed, omitting the red pepper and substituting hot pepper jelly for the orange marmalade.
Nutrition
Calories
100
Calories From Fat
0
% Daily Value*
Total Fat 7g
9%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 70mg
3%
Total Carbohydrates 8g
3%
Dietary Fiber 0g
0%
Sugars 6g
12%
Protein 1g
2%
Vitamin A
4%
Vitamin C
0%
Calcium
2%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
1-3/4 cups or 14 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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