Chocolate Pudding Pie Recipe
3 Hr(s) 15 Min(s)
15 Min(s) Prep
3 Hr(s) Cook
Enjoy the simple things in life, like this Chocolate Pudding Pie Recipe. Spoon chocolate JELL-O Pudding over an chocolate pie crust in this Chocolate Pudding Pie Recipe made with COOL WHIP.
What You Need
Select All
10 servings
Original recipe yields 10 servings
1-1/2 cups cold milk
1 chocolate cookie crumb crust (6 oz.)
Let's Make It
1
Beat pudding mix and milk with whisk 2 min.
2
Pour half the pudding into crust. Let stand 5 min.
3
Stir 1 cup COOL WHIP into remaining pudding; spoon over pudding layer in crust.
4
Top with remaining COOL WHIP.
5
Refrigerate 3 hours.
Kitchen Tips
Tip 1
Healthy Living
Save 40 calories and 2 g of fat, including 1 g of saturated fat, per serving by preparing with fat-free milk, 1 pkg. (1 oz.) JELL-O Chocolate Flavor Sugar Free Fat Free Pudding and COOL WHIP LITE Whipped Topping.
Tip 2
Special Extra
Sprinkle 2 Tbsp. chopped toasted pecans onto bottom of crust before adding filling and refrigerating as directed.
Nutrition
Calories
180
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol less than 5mg
1%
Sodium 290mg
13%
Total Carbohydrates 27g
10%
Dietary Fiber less than 1g
3%
Sugars 17g
34%
Protein 2g
4%
Vitamin A
2%
Vitamin C
0%
Calcium
4%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
10 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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