Name: Slow-Cooker Tex-Mex Chicken
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 1 lb. boneless skinless chicken breasts, cut into 1-inch-wide strips; 2 Tbsp. (about 1/2 of 1-oz. pkg.) TACO BELL® Taco Seasoning Mix; 2 Tbsp. flour; 1 each green and red pepper, cut into 1-inch-wide strips; 1 cup frozen corn; 1-1/2 cups TACO BELL® Thick & Chunky Salsa; 2 cups hot cooked long-grain white rice; 1/2 cup KRAFT Mexican Style Finely Shredded Four Cheese; 2 green onions, sliced

458 Review(s)

6 Hr(s) 15 Min(s)

15 Min(s) Prep

6 Hr(s) Cook

Tex-Mex chicken with authentic flavor is as easy as combining seven ingredients in a slow cooker—and adding a sprinkle of cheese before serving.

What You Need

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4 servings

Original recipe yields 4 servings

1 lb. boneless skinless chicken breasts, cut into 1-inch-wide strips

2 Tbsp. (about 1/2 of 1-oz. pkg.) TACO BELL® Taco Seasoning Mix

2 Tbsp. flour

1 each green and red pepper, cut into 1-inch-wide strips

1 cup frozen corn

1-1/2 cups TACO BELL® Thick & Chunky Salsa

2 cups hot cooked long-grain white rice

1/2 cup KRAFT Mexican Style Finely Shredded Four Cheese

2 green onions, sliced

TACO BELL and logo are registered trademarks owned and licensed by Taco Bell IP Holder, LLC.

Let's Make It

Toss chicken with seasoning mix and flour in slow cooker sprayed with cooking spray. Add peppers, corn and salsa; mix lightly. Cover with lid.

Cook on LOW 6 to 8 hours (or on HIGH 3 to 4 hours).

Stir chicken mixture. Serve over rice topped with cheese and onions.

Kitchen Tips

Tip 1

Special Extra

Top with chopped fresh cilantro before serving.

Tip 2

Creative Leftovers

Cool any leftovers, then refrigerate up to 3 days. Reheat in microwave or on stove top before spooning onto warmed flour tortillas and rolling up.

Nutrition

Calories

350

Calories From Fat

% Daily Value*

Total Fat 7g

Saturated Fat 3g

15%

Trans Fat 0g

Cholesterol 70mg

23%

Sodium 970mg

42%

Total Carbohydrates 45g

16%

Dietary Fiber 6g

21%

Sugars 7g

14%

Protein 25g

50%

Vitamin A

25%

Vitamin C

70%

Calcium

Iron

10%

* Percent Daily Values are based on a 2,000 calorie diet.

servings

4 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.