Name: Easy Tiramisu Pie
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Yield: 12 servings
Cuisine: Italian
Ingredients: 48 vanilla wafers, divided; 1/4 cup brewed strong MAXWELL HOUSE Coffee, cooled, divided; 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened; 1-1/2 cups cold milk; 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding; 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed; 1 oz. BAKER&#39;S Semi-Sweet Chocolate, grated

56 Review(s)

3 Hr(s) 15 Min(s) (incl. refrigerating)

15 Min(s) Prep

3 Hr(s) Cook

It's tiramisu. And it's an easy-to-make pie. This delectable dessert sports layers of creamy pudding and delicate vanilla wafers all drizzled with coffee.

What You Need

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12 servings

Original recipe yields 12 servings

48 vanilla wafers, divided

1/4 cup brewed strong MAXWELL HOUSE Coffee, cooled, divided

4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened

1-1/2 cups cold milk

1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding

1 tub (8 oz.) COOL WHIP Whipped Topping, thawed

1 oz. BAKER'S Semi-Sweet Chocolate, grated

Let's Make It

Arrange 36 wafers on bottom and up side of 9-inch pie plate. Drizzle with 2 Tbsp. coffee.

Beat cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix; beat 1 min. Gently stir in COOL WHIP.

Layer half each of the pudding mixture and grated chocolate in crust; cover with remaining wafers. Drizzle with remaining coffee. Repeat layers of pudding mixture and chocolate. Refrigerate 3 hours.

Kitchen Tips

Tip 1

Size Wise

Enjoy a serving of this rich and indulgent treat on special occasions. It's sure to be a hit with family and guests alike!

Tip 2

How to Soften the Cream Cheese

Place measured amount of cream cheese in microwaveable bowl. Microwave on HIGH 10 sec. or until slightly softened.

Nutrition

Calories

210

Calories From Fat

% Daily Value*

Total Fat 11g

14%

Saturated Fat 7g

35%

Trans Fat 0g

Cholesterol 15mg

Sodium 230mg

10%

Total Carbohydrates 26g

Dietary Fiber 0g

Sugars 18g

36%

Protein 2g

Vitamin A

Vitamin C

Calcium

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

12 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.