Name: Spicy Sausage Pasta
Prep time: 30 min
Total time: 30 min
Yield: 6 servings
Cuisine: Italian
Ingredients: 1 pkg. (13.25 oz.) whole wheat blend penne pasta; 1/2 lb. sliced fresh mushrooms; 1 lb. Italian turkey sausage links, sliced; 1 small onion, chopped; 1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce; 1/3 cup KRAFT Grated Parmesan Cheese

34 Review(s)

30 Min(s)

30 Min(s) Prep

Healthy Living

Try our Spicy Sausage Pasta, a delicious 30-minute dish with spicy Italian turkey sausage, mushrooms and whole wheat penne for a hearty appeal.

What You Need

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6 servings

Original recipe yields 6 servings

1 pkg. (13.25 oz.) whole wheat blend penne pasta

1/2 lb. sliced fresh mushrooms

1 lb. Italian turkey sausage links, sliced

1 small onion, chopped

1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce

1/3 cup KRAFT Grated Parmesan Cheese

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Let's Make It

Cook pasta as directed on package, omitting salt.

Meanwhile, cook mushrooms in large skillet sprayed with cooking spray on medium heat 3 to 5 min. or until tender, stirring frequently. Drain mushrooms; discard liquid. Return mushrooms to skillet. Add sausage and onions; cook 6 to 8 min. or until sausage is done, stirring occasionally. Stir in sauce; cook 5 min. or until heated through, stirring occasionally.

Drain pasta; place on serving platter. Top with sauce; sprinkle with cheese.

Kitchen Tips

Tip 1

Variation

Substitute Italian chicken sausage links or crumbled lean ground beef for the Italian turkey sausage links.

Tip 2

Special Extra

Add 1/4 cup sliced black olives or 1 small green pepper, cut into strips, along with the sausage and onions.

Tip 3

Nutrition Bonus

You'd never guess this delicious meal, made with better-for-you ingredients, is low in both calories and fat and can fit into your healthful eating plan.

Nutrition

Calories

440

Calories From Fat

% Daily Value*

Total Fat 11g

14%

Saturated Fat 3g

15%

Trans Fat 0g

Cholesterol 60mg

20%

Sodium 1110mg

48%

Total Carbohydrates 63g

23%

Dietary Fibers 10g

36%

Sugars 9g

18%

Protein 27g

54%

Vitamin A

10%

Vitamin C

Calcium

10%

Iron

20%

* Percent Daily Values are based on a 2,000 calorie diet.

servings

6 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.