Mix first 4 ingredients until blended; pour over chicken in shallow dish. Turn to evenly coat both sides of wings with soy sauce mixture.
Refrigerate 30 min. to marinate.
Heat grill to medium-high heat. Remove wings from marinade; discard marinade.
Grill chicken 15 min., turning occasionally. Brush lightly with barbecue sauce. Grill 5 min. or until chicken is done, turning and brushing frequently with remaining sauce.
Savor the flavor of these spicy wings, but remember to keep tabs on portions.
Sprinkle with 1 Tbsp. each toasted sesame seed and sliced green onions before serving.
Calories From Fat
% Daily Value*
Total Fat 12g
Saturated Fat 2.5g
Trans Fat 0g
Total Carbohydrates 11g
Dietary Fiber 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.