Saucy Honey Mustard Chicken
20 Min(s)
5 Min(s) Prep
15 Min(s) Cook
On the lookout for a new way to prepare chicken breasts? How about with PHILADELPHIA Cream Cheese Spread, Italian dressing and honey mustard?
What You Need
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4 servings
Original recipe yields 4 servings
1 Tbsp. oil
4 small boneless skinless chicken breasts (1 lb.)
1/4 cup PHILADELPHIA Cream Cheese Spread
1/4 cup KRAFT Zesty Italian Dressing
2 Tbsp. GREY POUPON Savory Honey Mustard
1 Tbsp. honey
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Let's Make It
1
Heat oil in large nonstick skillet on medium heat. Add chicken; cover. Cook 5 to 6 min. on each side or until chicken is cooked through (165°F).
2
Mix remaining ingredients; spoon over chicken.
3
Cook 2 min. or until sauce is heated through, stirring occasionally.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with hot cooked rice and steamed broccoli.
Nutrition
Calories
270
Calories From Fat
0
% Daily Value*
Total Fat 15g
19%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 85mg
28%
Sodium 580mg
25%
Total Carbohydrates 7g
3%
Dietary Fiber 0g
0%
Sugars 6g
12%
Protein 26g
52%
Vitamin A
4%
Vitamin C
0%
Calcium
4%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings, one topped chicken breast each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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