Meatball Sandwich with Cheese
Meatball Sandwich with Cheese

Meatball Sandwich with Cheese

15 Min(s)
15 Min(s) Prep
Discover the meatball lover's dream when you make this Meatball Sandwich with Cheese. Spoon into rolls and add the cheesy top for a scrumptious sandwich.
What You Need
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4 servings
Original recipe yields 4 servings
1 cup OLIVO by CLASSICO Traditional Pasta Sauce
1/2 cup water
2 Tbsp. KRAFT Grated Parmesan Cheese
1/2 lb. (1/2 of 1-lb. pkg.) frozen fully cooked meatballs
4 crusty sandwich rolls, split
1/2 cup KRAFT Shredded Mozzarella Cheese
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Let's Make It
1
Mix first 3 ingredients in large skillet until blended; stir in meatballs. Bring to boil on medium-high heat, stirring occasionally.
2
Simmer on medium-low heat 8 min. or until meatballs are heated through, stirring occasionally.
3
Spoon into rolls; top with mozzarella.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with assorted cut-up fresh fruit to round out the meal.
Tip 2
Substitute
Prepare using turkey meatballs.
Nutrition
Calories
370
Calories From Fat
0
% Daily Value*
Total Fat 21g
27%
Saturated Fat 9g
45%
Trans Fat 1g
Cholesterol 40mg
13%
Sodium 1050mg
46%
Total Carbohydrates 28g
10%
Dietary Fibers 3g
11%
Sugars 7g
14%
Protein 18g
36%
Vitamin A
15%
Vitamin C
2%
Calcium
15%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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