Name: Spicy Sesame Chicken Wings
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 8 servings
Cuisine: Cajun and Creole
Ingredients: 1/4 cup sesame oil; 1 Tbsp. ground red pepper (cayenne); 2 tsp. ground ginger; 2 lb. chicken wings, split at joints, tips removed; 1/2 cup KRAFT Original Barbecue Sauce; 1/4 cup Buffalo wing sauce; 1 green onion, sliced

23 Review(s)

1 Hr(s)

30 Min(s) Prep

30 Min(s) Cook

Get ready for game day with Spicy Sesame Chicken Wings! Consider it a good thing if no one is talking while eating these Spicy Sesame Chicken Wings.

What You Need

Select All

8 servings

Original recipe yields 8 servings

1/4 cup sesame oil

1 Tbsp. ground red pepper (cayenne)

2 tsp. ground ginger

2 lb. chicken wings, split at joints, tips removed

1/2 cup KRAFT Original Barbecue Sauce

1/4 cup Buffalo wing sauce

1 green onion, sliced

Let's Make It

Mix first 3 ingredients until blended; pour over wings in shallow dish. Stir to evenly coat wings. Refrigerate 30 min. to marinate, turning after 15 min.

Heat grill to medium-high heat. Remove wings from marinade; discard marinade. Grill wings 15 min., turning occasionally. Combine barbecue sauce and wing sauce; brush half onto wings. Continue grilling 4 to 5 min. or until wings are done, turning and brushing frequently with remaining sauce mixture.

Place wings on platter; sprinkle with onions.

Kitchen Tips

Tip 1

Size Wise

Enjoy your favorite foods on occasion, but remember to keep portion size in mind. This recipe makes 8 servings.

Tip 2

Variation

Omit glass dish. Pour oil mixture over wings in resealable plastic bag. Seal bag; turn to evenly coat wings. Refrigerate 30 min. to marinate. Remove wings from marinade; discard bag and marinade. Grill wings as directed.

Tip 3

Serving Suggestion

Serve as dippers with KRAFT Blue Cheese Dressing or KRAFT Classic Ranch Dressing.

Tip 4

Special Extra

Sprinkle with 1/2 cup toasted sesame seed before serving.

Nutrition

Calories

230

Calories From Fat

% Daily Value*

Total Fat 16g

21%

Saturated Fat 3.5g

18%

Trans Fat 0g

Cholesterol 75mg

25%

Sodium 400mg

17%

Total Carbohydrates 8g

Dietary Fiber 0g

Sugars 7g

14%

Protein 13g

26%

Vitamin A

15%

Vitamin C

Calcium

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

8 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.