Cook potatoes in boiling water in saucepan 15 min. or until tender; drain. Rinse with cold water until cooled; drain.
Mix dressings and mustard in large bowl. Add potatoes, eggs and onions; mix lightly.
Refrigerate 30 min.
Prepare using KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise.
Prepare using GREY POUPON Country Dijon Mustard.
One serving of this creamy side dish provides more than 1/2 cup of vegetables to help you meet your daily goal. Plus, the potatoes provide vitamin C.
Calories From Fat
% Daily Value*
Total Fat 6g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 24g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
4 servings, 3/4 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.