Cut cream cheese into 36 pieces; place in pie plate.
Add remaining ingredients; mix lightly.
Refrigerate 1 hour.
Serve with your favorite crackers, crusty bread or pita chips.
For best results, let the cheese come to room temperature before serving.
This easy-to-make appetizer can be stored in refrigerator up to 24 hours before serving.
Calories From Fat
% Daily Value*
Total Fat 7g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates less than 1g
Dietary Fiber 0g
Sugars less than 1g
Protein less than 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.