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Italian Bruschetta Recipe
Italian Bruschetta Recipe

Italian Bruschetta Recipe

15 Min(s)
15 Min(s) Prep
Healthy Living
Impress guests with our Italian Bruschetta Recipe! Made with just five simple ingredients, our Italian Bruschetta Recipe is ready to serve in 15 minutes.
What You Need
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24 servings
Original recipe yields 24 servings
1 loaf (1 lb.) French bread
4 large tomatoes, seeded, finely chopped
1/2 cup KRAFT Sun Dried Tomato Vinaigrette Dressing
1/2 cup KRAFT Finely Shredded Italian* Five Cheese Blend
1/2 tsp. dried oregano leaves
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Let's Make It
1
Preheat grill to medium heat. Cut bread into 24 slices; place on grate of grill.
2
Grill 1 to 1-1/2 min. on each side or until golden brown on both sides.
3
Meanwhile, combine remaining ingredients. Spoon evenly onto toast slices just before serving.
Kitchen Tips
Tip 1
How to Seed Tomatoes
Cut tomatoes in half crosswise. Gently squeeze out seeds into sink.
Tip 2
Nutrition Bonus
Enjoy a little taste of Italy with these flavorful, low-fat appetizers. Since they're made with better-for-you ingredients, they can fit into a healthful eating plan.
Nutrition
Calories
70
Calories From Fat
0
% Daily Value*
Total Fat 2g
3%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 170mg
7%
Total Carbohydrates 11g
4%
Dietary Fibers 0.8751g
3%
Sugars 2g
4%
Protein 3g
6%
Vitamin A
8%
Vitamin C
4%
Calcium
2%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 2 doz. or 24 servings, one topped toast slice each.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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