Name: S'mores Dessert Squares
Prep time: 30 min
Cook time: 3 h 15 min
Total time: 3 h 45 min
Yield: 24 servings
Ingredients: 72 vanilla wafers, divided; 5 Tbsp. butter, melted; 3 Tbsp. sugar; 1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding; 3-1/4 cups cold milk, divided; 2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding; 1-1/2 cups thawed COOL WHIP Whipped Topping; 1-1/2 cups JET-PUFFED Miniature Marshmallows; 1/2 oz. BAKER&#39;S Semi-Sweet Chocolate, grated

70 Review(s)

3 Hr(s) 45 Min(s) (incl. refrigerating)

30 Min(s) Prep

3 Hr(s) 15 Min(s) Cook

Try S'mores Dessert Squares, a new way to enjoy your favorite ooey-gooey fireside treat. Make these delicious, no-stress S'mores Dessert Squares today!

What You Need

Select All

24 servings

Original recipe yields 24 servings

72 vanilla wafers, divided

5 Tbsp. butter, melted

3 Tbsp. sugar

1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding

3-1/4 cups cold milk, divided

2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding

1-1/2 cups thawed COOL WHIP Whipped Topping

1-1/2 cups JET-PUFFED Miniature Marshmallows

1/2 oz. BAKER'S Semi-Sweet Chocolate, grated

Let's Make It

Heat oven to 350°F.

Crush 40 wafers; mix with butter and sugar. Press onto bottom of 13x9-inch pan. Bake 8 min. or until lightly browned. Cool.

Beat chocolate pudding mix and 1-1/4 cups milk with whisk 2 min.; spread over crust. Cover with remaining wafers. Whisk vanilla pudding mixes and remaining milk 2 min. Stir in COOL WHIP. Spread over wafer layer in pan. Refrigerate 3 hours.

Heat broiler. Top dessert with marshmallows; broil 1 min. or until marshmallows are lightly browned. Top with grated chocolate.

Kitchen Tips

Tip 1

Size Wise

Savor the flavor of the classic campfire dessert in these dessert squares that make enough to be shared with a crowd.

Tip 2

Substitute

Substitute 2 pkg. (3.3 oz. each) JELL-O White Chocolate Flavor Instant Pudding for the vanilla flavor pudding.

Nutrition

Calories

170

Calories From Fat

% Daily Value*

Total Fat 6g

Saturated Fat 3.5g

18%

Trans Fat 0g

Cholesterol 10mg

Sodium 260mg

11%

Total Carbohydrates 26g

Dietary Fiber 0g

Sugars 19g

38%

Protein 2g

Vitamin A

Vitamin C

Calcium

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

24 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.