Irish Lamb Stew

Irish Lamb Stew

1 Hr(s) 30 Min(s)
30 Min(s) Prep
1 Hr(s) Cook
Celebrate St. Patrick's Day with this Irish Lamb Stew. Tender lamb, beef broth and chunks of vegetables make this Irish Lamb Stew one hearty dish.
What You Need
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6 servings
Original recipe yields 6 servings
2 Tbsp. oil, divided
1-1/2 lb. trimmed lamb shoulder, cut into 3/4-inch pieces
2 Tbsp. flour
1 large onion, coarsely chopped
1 bottle (12 oz.) Blue Point® Toasted Lager (Please note: This ingredient is not shoppable and will not appear in your cart.)
1 cup fat-free reduced-sodium beef broth
1 lb. baking potatoes (about 3), cut into 1-inch chunks
1/2 lb. carrots (about 4), cut into 1-inch chunks
1/2 lb. parsnips (about 2), cut into 1-inch chunks
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Please use alcohol responsibly, Blue Point® Toasted Lager is a registered trademark of Anheuser-Busch, Inc.
Let's Make It
1
Heat 1 Tbsp. oil in Dutch oven or large deep skillet on medium-high heat. Coat meat with flour. Add in batches to pan; cook until evenly browned, stirring occasionally and adding remaining oil as needed. Remove meat from pan; set aside. Add onions to pan; cook and stir 2 min.
2
Stir beer, broth and dressing mix into onions in saucepan. Return meat to pan. Bring to boil, stirring occasionally. Cover; simmer on medium-low heat 30 min.
3
Add vegetables to pan; stir. Simmer, covered, 30 min. Uncover; simmer 15 min. or until meat is done, vegetables are tender and sauce is thickened, stirring occasionally.
Kitchen Tips
Tip 1
Substitute
Substitute boneless leg of lamb for the lamb shoulder.
Nutrition
Calories
470.00
Calories From Fat
0
% Daily Value*
Total Fat 27.00g
Saturated Fat 10.00g
Trans Fat 0.00g
Cholesterol 80.00mg
Sodium 600.00mg
Total Carbohydrates 32.00g
Dietary Fibers 4.00g
Sugars 6.00g
Protein 23.00g
Vitamin A
210.00%
Vitamin C
15.00%
Calcium
4.00%
Iron
15.00%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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