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Spinach Stuffing Side
Spinach Stuffing Side

Spinach Stuffing Side

20 Min(s)
20 Min(s) Prep
Even kids who say they don't like spinach seem to like this spinach side dish. With its savory stuffing and melty cheese, we have to agree!
What You Need
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6 servings
Original recipe yields 6 servings
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
2 cups baby spinach leaves
1/2 cup frozen corn, thawed
1 cup KRAFT Shredded Cheddar Cheese, divided
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Let's Make It
1
Prepare stuffing in large saucepan as directed on package.
2
Stir in spinach, corn and 1/2 cup cheese. Spoon into serving bowl.
3
Sprinkle with remaining cheese; cover. Let stand 5 min. or until cheese is melted.
Kitchen Tips
Tip 1
Serving Suggestion
Serve this delicious stuffing alongside cooked lean poultry, meat or fish and your favorite hot steamed vegetable.
Nutrition
Calories
250
Calories From Fat
0
% Daily Value*
Total Fat 13g
17%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 610mg
27%
Total Carbohydrates 25g
9%
Dietary Fibers 1g
4%
Sugars 2g
4%
Protein 8g
16%
Vitamin A
25%
Vitamin C
4%
Calcium
15%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings, 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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