Looking for a crisp, refreshing salad to pass around the dinner table? You might try this one, with big Greek flavors and a crumbling of feta cheese.
What You Need
Original recipe yields 7 servings
2 cucumber s, cut into bite-size chunks
4 plum tomatoes, cut into wedges
1/2 cup thinly sliced red onion s
1/2 cup pitted Kalamata olives
1/3 cup KRAFT Greek Vinaigrette Dressing
1 cup KRAFT Natural Feta Cheese Crumbles
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Let's Make It
Combine first 4 ingredients in large bowl.
Add dressing; toss to coat.
Top with cheese just before serving.
Prepare using KRAFT Zesty Italian Dressing.
Calories From Fat
% Daily Value*
Total Fat 10g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 8g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
7 servings, 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.