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Apples and Chocolate Pudding Dip
Apples and Chocolate Pudding Dip

Apples and Chocolate Pudding Dip

5 Min(s)
5 Min(s) Prep
Healthy Living
You might not feel like making chocolate fondue just for yourself. But giving your apple slices a dip in chocolate pudding? Very doable!
What You Need
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1 serving
Original recipe yields 1 serving
1 apple, sliced
1 container (3.75 oz.) JELL-O Chocolate Pudding Snack
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Let's Make It
1
Serve apple slices with pudding snack as a dip.
Kitchen Tips
Tip 1
Substitute
Substitute pear or peach slices, clementine sections, pineapple or banana chunks or strawberries for the apples.
Tip 2
Minimize Browning in Cut-Up Fruit
To minimize browning in cut-up apples, pears or bananas, toss the fruit with orange juice or juice from canned pineapple. Or, dip fruit into 1 quart of cold water mixed with 3 Tbsp. lemon juice; pat dry with paper towels.
Nutrition
Calories
170
Calories From Fat
0
% Daily Value*
Total Fat 0.5g
1%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 180mg
8%
Total Carbohydrates 42g
15%
Dietary Fibers 4g
14%
Sugars 34g
68%
Protein 2g
4%
Vitamin A
4%
Vitamin C
10%
Calcium
15%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
1 serving
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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