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Tuxedo Tiramisu Parfaits
Tuxedo Tiramisu Parfaits

Tuxedo Tiramisu Parfaits

1 Hr(s) 20 Min(s)
20 Min(s) Prep
1 Hr(s) Cook
Want to make eight people feel really special at your next dinner party? Present them with individual tiramisu parfaits in wineglasses.
What You Need
Select All
8 servings
Original recipe yields 8 servings
5 graham cracker s, divided
3 chocolate graham cracker s
2 Tbsp. butter or margarine, melted
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 cup milk
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1/4 cup coffee-flavored liqueur
1 cup thawed COOL WHIP Whipped Topping
2 oz. (1/2 of 4-oz. pkg.) BAKER'S Semi-Sweet Chocolate, melted
1 oz. (1/4 of 4-oz. pkg.) BAKER'S White Chocolate, melted
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Please use alcohol responsibly.
Let's Make It
1
Reserve 2 honey grahams for garnish. Crush remaining honey grahams; place in small bowl. Crush chocolate grahams; place in separate small bowl. Stir 1 Tbsp. butter into crumbs in each bowl.
2
Beat cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix; beat 2 min. Blend in liqueur. Gently stir in COOL WHIP.
3
Spoon honey graham crumbs into 8 wineglasses; cover with cream cheese mixture and chocolate graham crumbs. Refrigerate 1 hour.
4
Meanwhile, break each of the 2 reserved honey grahams into 4 rectangles; coat with semi-sweet chocolate. Refrigerate until firm. Decorate each with white chocolate to resemble a tuxedo; let stand at room temperature or refrigerate until firm.
5
Garnish parfaits with decorated grahams just before serving.
Kitchen Tips
Tip 1
Healthy Living
Save 110 calories and 10g of fat per serving by preparing with 1 tub (8 oz.) PHILADELPHIA Fat Free Cream Cheese and 1 pkg. (1 oz.) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding.
Tip 2
Substitute
Substitute cooled brewed strong coffee for the liqueur.
Nutrition
Calories
360
Calories From Fat
0
% Daily Value*
Total Fat 20g
26%
Saturated Fat 12g
60%
Trans Fat 0g
Cholesterol 40mg
13%
Sodium 430mg
19%
Total Carbohydrates 38g
14%
Dietary Fibers 1g
4%
Sugars 24g
48%
Protein 5g
10%
Vitamin A
10%
Vitamin C
0%
Calcium
8%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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