Preheat oven to 350°F. Mix egg product, ham, 1/2 cup of the cheese and 2 Tbsp. of the cilantro until well blended.
Pour into greased 9-inch pie plate; sprinkle with remaining 1/2 cup cheese.
Bake 30 min. or until top is puffed and golden brown. Sprinkle with remaining 1 Tbsp. cilantro.
A frittata is a great way to use those leftover vegetables and cheeses in your refrigerator. Be creative and don't be afraid to try something new!
Serve this quick frittata for a simple, yet impressive, brunch idea. As a bonus, the cheese provides a good source of calcium.
Calories From Fat
% Daily Value*
Total Fat 6g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 1g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
Makes 8 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.