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Cinnamon Toast 'Blinis'
Cinnamon Toast 'Blinis'

Cinnamon Toast 'Blinis'

35 Min(s)
20 Min(s) Prep
15 Min(s) Cook
Discover blinis made easy with this Cinnamon Toast 'Blinis' recipe. It's fancier than French Toast and ready in 35 minutes.
What You Need
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9 servings
Original recipe yields 9 servings
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup sugar, divided
1 egg yolk
1/4 tsp. vanilla
1 tsp. ground cinnamon
12 slices white bread, crusts removed
3 Tbsp. butter or margarine, melted
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Let's Make It
1
Heat oven to 400°F.
2
Beat cream cheese, 1/4 cup sugar, egg yolk and vanilla with whisk until blended. Mix remaining sugar and cinnamon in separate bowl.
3
Flatten bread slices with rolling pin to 1/8-inch thickness. Spread each with 1 rounded Tbsp. cream cheese mixture; roll up tightly, starting at one short side. Brush with butter; roll in cinnamon sugar. Cut each roll into 3 pieces; place, seam sides down, on baking sheet.
4
Bake 12 to 15 min. or until edges are lightly browned.
Kitchen Tips
Tip 1
Substitute
Prepare using PHILADELPHIA Neufchatel Cheese.
Tip 2
Note
For best flavor, serve warm.
Nutrition
Calories
250
Calories From Fat
0
% Daily Value*
Total Fat 14g
18%
Saturated Fat 8g
40%
Trans Fat 0.5g
Cholesterol 55mg
18%
Sodium 280mg
12%
Total Carbohydrates 27g
10%
Dietary Fibers 0.6334g
2%
Sugars 13g
26%
Protein 2g
4%
Vitamin A
15%
Vitamin C
0%
Calcium
8%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
9 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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