Name: Chicken & Citrus Salad
Prep time: 15 min
Total time: 15 min
Yield: Makes 4 servings, 3 cups each.
Ingredients: 4 cups each baby spinach leaves and mixed salad greens; 2 cups sliced fresh strawberries; 1 can (15 oz.) mandarin oranges, drained; 1/2 lb. sugar snap peas, halved; 1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips; 1/2 cup PLANTERS Pecan Halves, toasted; 1/2 cup KRAFT Lite Raspberry Vinaigrette Dressing

63 Review(s)

15 Min(s)

15 Min(s) Prep

Healthy Living

You don’t have to go to a resort to get this spa-inspired chicken and citrus salad—but you do get to feel just as relaxed because it's ready in 15 minutes.

What You Need

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4 servings

Original recipe yields 4 servings

4 cups each baby spinach leaves and mixed salad greens

2 cups sliced fresh strawberries

1 can (15 oz.) mandarin oranges, drained

1/2 lb. sugar snap peas, halved

1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips

1/2 cup PLANTERS Pecan Halves, toasted

1/2 cup KRAFT Lite Raspberry Vinaigrette Dressing

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Let's Make It

Combine all ingredients.

Serve immediately.

Kitchen Tips

Tip 1

Special Extra

Layer ingredients in clear glass bowl; drizzle with dressing.

Nutrition

Calories

310

Calories From Fat

% Daily Value*

Total Fat 16g

21%

Saturated Fat 1.5g

Trans Fat 0g

Cholesterol 30mg

10%

Sodium 630mg

27%

Total Carbohydrates 29g

11%

Dietary Fibers 7g

25%

Sugars 18g

36%

Protein 17g

34%

Vitamin A

100%

Vitamin C

120%

Calcium

Iron

20%

* Percent Daily Values are based on a 2,000 calorie diet.

servings

Makes 4 servings, 3 cups each.

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.