Mix dressing and pesto; spread onto fish. Top with tomatoes.
Bake 15 min. or until fish flakes easily with fork.
Prepare using frozen halibut or cod fillets.
Serve with a mixed green salad or cucumber salad.
Looking to add more fish in your diet? This flavorful entree is sure to win over your entire family.
Calories From Fat
% Daily Value*
Total Fat 4.5g
Saturated Fat 0.5g
Trans Fat 0g
Total Carbohydrates 4g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.