Name: New-Look Scalloped Potatoes and Ham
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 16 servings, about 1 cup each
Ingredients: 4-1/2 lb. red potatoes (about 14), cut into 1/4-inch-thick slices; 1 container (16 oz.) fat free sour cream; 3/4 lb. (12 oz.) 2% Milk VELVEETA, cut into 1/2-inch cubes; 1/2 lb. (1/2 of 1-lb. pkg.) OSCAR MAYER Smoked Ham, chopped; 4 green onions, sliced; 1/4 cup KRAFT Grated Parmesan Cheese

250 Review(s)

1 Hr(s)

30 Min(s) Prep

30 Min(s) Cook

Healthy Living

Discover a flavorful Healthy Living recipe for scalloped potatoes and ham with My Food and Family! New-Look Scalloped Potatoes and Ham is a smart take on a favorite comfort food. With cheese, smoked ham and more, New-Look Scalloped Potatoes and Ham will become your new favorite way to eat potatoes.

What You Need

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16 servings

Original recipe yields 16 servings

4-1/2 lb. red potatoes (about 14), cut into 1/4-inch-thick slices

1 container (16 oz.) fat free sour cream

3/4 lb. (12 oz.) 2% Milk VELVEETA, cut into 1/2-inch cubes

1/2 lb. (1/2 of 1-lb. pkg.) OSCAR MAYER Smoked Ham, chopped

4 green onions, sliced

1/4 cup KRAFT Grated Parmesan Cheese

Let's Make It

Heat oven to 350°F.

Cook potatoes in boiling water in large saucepan 10 to 12 min. or just until potatoes are tender; drain. Remove 3/4 of the potatoes; place in large bowl. Add sour cream; mash until smooth. Stir in VELVEETA, ham and onions. Gently stir in remaining potato slices.

Spoon into 13x9-inch baking dish sprayed with cooking spray; sprinkle with Parmesan.

Bake 30 min. or until heated through.

Kitchen Tips

Tip 1

Makeover - How We Did It

By preparing this tasty casserole with fat free sour cream and 2% Milk VELVEETA instead of the full-fat products, you'll save 40 calories and 7.5g of fat, including 4g of saturated fat, per serving.

Tip 2

Nutrition Bonus

Help your family eat right with this made-over comfort-food classic. We used mashed potatoes instead of whipping cream to give this dish its creamy texture. And as a bonus, the potatoes provide a good source of vitamin C and the VELVEETA provides a good source of calcium.

Nutrition

Calories

190

Calories From Fat

% Daily Value*

Total Fat 3.5g

Saturated Fat 2g

10%

Trans Fat 0g

Cholesterol 20mg

Sodium 550mg

24%

Total Carbohydrates 28g

10%

Dietary Fiber 2g

Sugars 5g

10%

Protein 11g

22%

Vitamin A

10%

Vitamin C

Calcium

15%

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

16 servings, about 1 cup each

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.