1 can (10-3/4 oz.) reduced-fat reduced-sodium condensed cream of mushroom soup
1/2 cup CHEEZ WHIZ Cheese Dip
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Let's Make It
Heat oven to 375°F.
Add water to stuffing mix; stir just until moistened.
Combine ham and broccoli in 2-qt. casserole sprayed with cooking spray. Mix soup and CHEEZ WHIZ until blended; pour over ham mixture. Top with stuffing.
Bake 30 min. or until heated through.
This is a great way to use leftover baked ham from the holidays.
Substitute a 13x9-inch baking dish for the casserole dish.
Calories From Fat
% Daily Value*
Total Fat 10g
Saturated Fat 2.5g
Trans Fat 0g
Total Carbohydrates 32g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.