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Sweet and Spicy Mixed Nuts
Sweet and Spicy Mixed Nuts

Sweet and Spicy Mixed Nuts

17 Min(s)
5 Min(s) Prep
12 Min(s) Cook
Combine soy sauce, cayenne pepper and KRAFT Classic CATALINA Dressing to give these Sweet and Spicy Mixed Nuts their tasty appeal! This recipe for Sweet and Spicy Mixed Nuts is a great one to put together for your gatherings or just to have on hand during the week!
What You Need
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16 servings
Original recipe yields 16 servings
1 Tbsp. soy sauce
2 tsp. ground red pepper (cayenne)
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Let's Make It
1
Heat oven to 350°F.
2
Mix first 3 ingredients. Pour over nuts; toss to coat.
3
Spread onto bottom of 15x10x1-inch pan.
4
Bake 10 to 12 min. or until lightly browned, stirring after 6 min. Cool completely.
Kitchen Tips
Tip 1
Size Wise
Since this recipe makes enough to serve 16 people, it is a great treat to serve at your next party.
Tip 2
Cooking Know-How
For best results, remove the nuts from the oven as soon as they start to brown. The nuts will continue to cook as they cool.
Tip 3
Variation
For variety, substitute garlic powder or curry powder for the ground red pepper.
Nutrition
Calories
230
Calories From Fat
0
% Daily Value*
Total Fat 21g
27%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 190mg
8%
Total Carbohydrates 7g
3%
Dietary Fiber 3g
11%
Sugars 2g
4%
Protein 8g
16%
Vitamin A
2%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 16 servings, 1/4 cup each.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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