Ham and Cheddar Loaf
1 Hr(s) 5 Min(s)
15 Min(s) Prep
50 Min(s) Cook
Impress the family by baking a Ham and Cheddar Loaf! Ham and cheese go inside bread dough for a warm, delicious Ham and Cheddar Loaf Sandwich.
What You Need
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8 servings
Original recipe yields 8 servings
1 lb. frozen bread dough, thawed
1 pkg. (9 oz.) OSCAR MAYER Deli Fresh Smoked Ham
1 cup KRAFT Shredded Cheddar Cheese
1/4 cup MIRACLE WHIP Dressing
1 egg, beaten
1 Tbsp. KRAFT Grated Parmesan Cheese
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Let's Make It
1
Heat oven to 350°F.
2
Flatten dough on lightly floured surface. Roll into 12x8-inch rectangle with rolling pin. Top with ham to within 1/2 inch of edges. Mix cheddar and dressing; spread over ham.
3
Moisten edges of dough with water. Fold lengthwise into thirds; pinch seams together to seal. Place, seam side down, on baking sheet sprayed with cooking spray. Cut several slits in top. Brush with egg; sprinkle with Parmesan.
4
Bake 35 to 40 min. or until golden brown. Cool 10 min. before slicing.
Kitchen Tips
Tip 1
Healthy Living
Cut 30 calories and 4 grams of fat per serving by preparing with KRAFT 2% Milk Shredded Cheddar Cheese and MIRACLE WHIP Light Dressing.
Tip 2
Substitute
Prepare using frozen pizza dough.
Tip 3
Variations
Omit Parmesan Cheese. Prepare as directed, using one of the following flavor options: Tex-Mex: Use OSCAR MAYER Deli Fresh Smoked Turkey Breast and substitute TACO BELL® Thick & Chunky Salsa for the dressing. Pizza: Substitute 16 slices OSCAR MAYER Pepperoni for the ham, KRAFT Shredded Mozzarella Cheese for the Cheddar cheese and 1/3 cup pizza sauce for the 1/4 cup dressing. Veggie Lover's: Use OSCAR MAYER Deli Fresh Smoked Turkey Breast, substitute PHILADELPHIA Cream Cheese Spread for the dressing and add 1/2 cup shredded carrots to the filling.
Nutrition
Calories
280
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 55mg
18%
Sodium 760mg
33%
Total Carbohydrates 29g
11%
Dietary Fibers 3g
11%
Sugars 3g
6%
Protein 15g
30%
Vitamin A
2%
Vitamin C
0%
Calcium
8%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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