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Frozen Mocha Cups

Frozen Mocha Cups

3 Hr(s) 15 Min(s) (incl. freezing)
15 Min(s) Prep
3 Hr(s) Cook
Easiest dessert ever: Put these Frozen Mocha Cups together in 15 minutes and let the freezer take care of the rest.
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6 servings
Original recipe yields 6 servings
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Let's Make It
1
Beat cream cheese and flavored instant coffee with electric mixer on medium speed until well blended. Add whipped topping; stir until well blended.
2
Spoon into six paper-lined medium muffin cups; sprinkle with almonds. Gently press almonds into cream cheese mixture with back of spoon.
3
Freeze 3 hours or until firm. Store leftover desserts in freezer.
Kitchen Tips
Tip 1
Special Extra
For a special treat, drizzle each dessert with 1/2 tsp. sugar-free chocolate syrup just before serving.
Nutrition
Calories
170
Calories From Fat
0
% Daily Value*
Total Fat 9g
12%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 190mg
8%
Total Carbohydrates 14g
5%
Dietary Fiber 0g
0%
Sugars 5g
10%
Protein 3g
6%
Vitamin A
10%
Vitamin C
0%
Calcium
4%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 6 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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