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Cheesecake Sandwiches
Cheesecake Sandwiches

Cheesecake Sandwiches

3 Hr(s) 10 Min(s) (incl. freezing)
10 Min(s) Prep
3 Hr(s) Cook
Imagine cheesecake, but brought up by several notches. These Cheesecake Sandwiches are a glorious mix of whipped cream, chocolate and soft cream cheese. These sweet sandwiches are sure to be a bite to remember at any gathering.
What You Need
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10 servings
Original recipe yields 10 servings
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Let's Make It
1
Beat cream cheese and sugar with mixer until blended. Stir in COOL WHIP.
2
Cover bottom (flat) side of each of 10 cookies with about 2 Tbsp. cream cheese mixture; top each with second cookie to form sandwich. Dip half of each sandwich in chocolate; gently shake off excess chocolate. Place in single layer in airtight container.
3
Freeze 3 hours or until firm.
Kitchen Tips
Tip 1
Size Wise
With their built-in portion control, these cheesecake sandwiches make great treats!
Tip 2
Fun Idea
Prepare as directed, rolling or lightly pressing edges of sandwiches in colored sprinkles, miniature chocolate chips, chopped PLANTERS Nuts, BAKER'S ANGEL FLAKE Coconut or small candies before freezing.
Tip 3
Creative Leftovers
Store leftover chocolate in refrigerator up to 2 weeks. To remelt, follow directions on label. Use as a dip for additional chocolate chip cookies, other varieties of cookies, cut-up fresh fruit or cake cubes.
Tip 4
Substitute
Substitute 6 squares melted BAKER'S Semi-Sweet Chocolate for the tub of dipping chocolate.
Nutrition
Calories
280
Calories From Fat
0
% Daily Value*
Total Fat 17g
22%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 135mg
6%
Total Carbohydrates 31g
11%
Dietary Fibers less than 1g
2%
Sugars 22g
44%
Protein 3g
6%
Vitamin A
2%
Vitamin C
0%
Calcium
0%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
10 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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