Mix barbecue sauce, marmalade and cinnamon until blended.
3
Grill steak 8 to 10 min. on each side or until medium doneness (160ºF), brushing with barbecue sauce mixture after turning steak.
Kitchen Tips
Tip 1
Food Facts
Select a steak of uniform thickness with some marbling for added flavor and juiciness.
Tip 2
Serving Suggestion
Serve with a green salad tossed with your favorite KRAFT Lite Dressing.
Tip 3
Nutrition Bonus
Good news! This delicious grilled steak, which is a good source of iron, can fit into a balanced diet.
Nutrition
Calories
240
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 80mg
27%
Sodium 260mg
11%
Total Carbohydrates 16g
6%
Dietary Fiber 0g
0%
Sugars 14g
28%
Protein 27g
54%
Vitamin A
0%
Vitamin C
2%
Calcium
2%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.