Mix barbecue sauce, marmalade and cinnamon until blended.
Grill steak 8 to 10 min. on each side or until medium doneness (160ºF), brushing with barbecue sauce mixture after turning steak.
Select a steak of uniform thickness with some marbling for added flavor and juiciness.
Serve with a green salad tossed with your favorite KRAFT Lite Dressing.
Good news! This delicious grilled steak, which is a good source of iron, can fit into a balanced diet.
Calories From Fat
% Daily Value*
Total Fat 6g
Saturated Fat 2.5g
Trans Fat 0g
Total Carbohydrates 16g
Dietary Fiber 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.